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New Grand Opening Fair will be held from September 9th♪
For details, go to cooking page
A 5-piece sashimi platter is now just 590 yen instead of 1,590 yen! We also have live-caught oysters from Ishinomaki, Miyagi Prefecture available.Please enjoy it♪
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We offer a wide variety of courses packed with our signature dishes.
For details, go to the course page
Our restaurant is packed with gorgeous dishes that use plenty of fresh seafood and seasonal ingredients. You can choose from a variety of courses to suit any occasion, including affordable courses perfect for casual dinner parties, or colorful, voluminous, luxurious courses. We also offer discount coupons. Please leave all your banquet needs to us.
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[Early bird special offer] +500 yen free! [2024 Premium Year-end Party] Make a reservation during November and receive even more special offers from Sunday to Thursday ♪
For details, go to the course page
This year's year-end party will be centered around the "finest hotpot"! We have three courses available from 4,500 yen: the rare cut [Japanese black beef koune sukiyaki hotpot], the delicious [seafood hotpot with real snow crab] with crab miso rice porridge at the end, and the luxurious [tiger pufferfish tetchiri hotpot]. What's more, if you make a reservation during November, you can upgrade to all-you-can-drink on all menus or enjoy 3 hours of all-you-can-drink for free from Sunday to Thursday! Get your good seats early!
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Limited time only! [Open Fair] is being held♪
[On sale from Monday, September 9th♪] Assorted 5-piece sashimi, normally priced at 1,590 yen, is on special sale for just 590 yen (649 yen including tax) to celebrate our grand opening♪ We also have live-killed oysters from Ishinomaki, Miyagi Prefecture in stock♪ We hope you'll take this opportunity to visit us♪
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We have courses perfect for any occasion!
We have courses that can be enjoyed not only for company banquets such as welcome and farewell parties, but also for private use such as girls' parties and birthday parties! Of course, you can also reserve the entire restaurant or use a private room! If you have any questions, please feel free to contact us!
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Rich and delicious yellowtail shabu-shabu with burnt green onions
1 serving: 1,419 yen (tax included)
[Special collaboration menu with chef Kurihara Shinpei] Made with "kachiburi" yellowtail from Kamigotō, Nagasaki Prefecture.By adding camellia oil to the feed, the meat has just the right amount of fat and a refreshing taste.The recommended final dish is udon! ◆ Additional yellowtail (6 pieces): 759 yen (tax included) *The photo shows a two-person portion.
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Domestic beef offal hotpot
1 serving: 1,419 yen (tax included)
Packed with collagen! Our recommendation for the final dish is champon noodles! *The photo shows a two-portion serving.
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Seafood chanko nabe
1 portion 1,089 yen (tax included)
Our specialty! Plenty of seafood! Our recommended final dish is rice porridge! *The photo shows a two-person serving.
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Rich and creamy chicken broth hotpot
1 portion 1,089 yen (tax included)
Our recommendation for the final dish is champon noodles! *The photo shows a two-portion serving.
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The legendary golden chicken hotpot
1 portion 1,089 yen (tax included)
Great texture! Contains tasty chicken skin.Our recommendation for the final dish is champon noodles. *The photo shows a two-portion serving.
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Classic!! Hotpot finale (rice porridge, champon noodles, udon)
ALL 330 yen (tax included)
※The photograph is an image.
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Grilled Yellowtail with Kabosu Ponzu Sauce
759 yen(Tax included)
The mellow acidity of kabosu ponzu!
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Yellowtail sashimi
759 yen(Tax included)
Just the right amount of fat for a refreshing taste!
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Grilled Yellowtail Marinated with Spring Onions
759 yen(Tax included)
The fragrant yellowtail and spring onion go perfectly together!
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Hiroshima Lemon Sour
539 yen(Tax included)
Made with Takara Shuzo's special shochu for lemon sour.A sour drink made with delicious Hiroshima lemons."Hiroshima Lemon" is a general term for lemons that are grown in accordance with the JA Hiroshima Fruit Association's cultivation standards with safety and security as their motto, and sold under the management of JA Hiroshima Fruit Association and its member JAs.
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<New Zealand> Assortment of 3 kinds of live-killed oysters
1683 jpy(Tax included)
[1 each] ◇Momiji oroshi ponzu/lemon: 539 yen (tax included) ◇Ikura: 616 yen (tax included) *The image shows an assortment of 3 kinds of live-caught oysters
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$\Two flavors to choose from/Double Shamo Teppanyaki$
\Two flavors to choose from/Double Shamo Teppanyaki
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[Charcoal grilled style/Scallion and salt] *You can choose either one.◇Large: 1,639 yen (tax included) ◇Small: 1,309 yen (tax included) *The image shows the green onion salt large
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Assortment of 4 kinds of handmade Joshu shamo meatballs
1419 jpy(Tax included)
Grated radish with ponzu sauce, salsa sauce, seared cheese, and tsukimi [Single item 1 each] ◇Grated radish with ponzu sauce/salsa sauce/seared cheese/tsukimi: 363 yen (tax included) ◇Sauce/salt: 286 yen (tax included) *The image shows an assortment of 4 kinds of handmade Joshu shamo meatballs
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Joshu Shamo Meatball Pizza
979 jpy(Tax included)
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Hana no Mai sashimi platter of 5 kinds (2 or 3 pieces)
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◇2 pieces: 1,749 yen (tax included) ◇3 pieces: 2,189 yen (tax included) *The contents of the assortment will change.Please ask the staff for details.*The image shows a 3-piece serving.
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Today's sashimi assortment of three kinds
1639 yen(Tax included)
*The contents of the platter will change.Please ask the staff for details.
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Octopus Carpaccio
759 yen(Tax included)
Chewy octopus topped with onion sauce.
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Tuna and yam carpaccio with wasabi
869 yen(Tax included)
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Cream cheese with scallions and crackers
759 yen(Tax included)
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Seafood Namero with plenty of green onions
759 yen(Tax included)
I topped my usual namero with Kujo negi on top.
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Horse sashimi/Horse sashimi yukke
759 yen(Tax included)
*The photo shows horse meat
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Fried oysters (Okayama Prefecture) (3 pieces)
759 yen(Tax included)
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{Landed in Aichi Prefecture} Seaweed and salted horse mackerel snacks
539 yen(Tax included)
We use small horse mackerel caught off the coast of Chita Peninsula in Aichi Prefecture, which are all the same size for deep-frying.
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{Hokkaido} Funka Bay Scallop Butter Skewer (1 skewer)
429 yen(Tax included)
The scallops are lightly grilled and topped with sweet sauce and butter.
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{Landed in Toyama or Chiba Prefecture} Deep-fried sardines with grated plum
539 yen(Tax included)
Enjoy deep-fried sardines topped with plum-flavored grated daikon radish.
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Boiled acorn quail eggs/fried cashew nuts each
506 yen(Tax included)
*The photo shows boiled acorn quail eggs.
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Nanban shrimp with oil sauce from the Sea of Japan
759 yen(Tax included)
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Grilled Wasabi with grated yam and grilled plum / Cod chanja
429 yen(Tax included)
*The photo shows grilled itawasa with grated yam and grilled plum
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[Low-temperature cooking] Drooling chicken thighs
649 yen(Tax included)
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Firefly squid marinated in sea salt from the Sea of Japan
473 yen(Tax included)
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Octopus with cucumber and wasabi in a fragrant dashi stock / Avocado and scallion covered in seaweed
649 yen(Tax included)
*The photo shows chunky octopus, cucumber and wasabi with a fragrant dashi stock.
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Salads (regular)
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◇ Tofu salad with whitebait from Kochi and Kujo green onions: 869 yen (tax included) ◇ Grilled bacon and egg Caesar salad: 979 yen (tax included) ◇ Hana no Mai 6 kinds of seafood salad: 1089 yen (tax included) *The image is of the Hana no Mai 6 kinds of seafood salad
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Various salads (half)
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◇ Tofu salad with whitebait from Kochi and Kujo leeks: 473 yen (tax included) ◇ Hana no Mai 6 kinds of seafood salad: 583 yen (tax included) *The image is of the Hana no Mai 6 kinds of seafood salad
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Addictive Nagaimo Konbu/Crunchy Cucumber (Salt or Plum Konbu)
429 yen(Tax included)
*The photo shows the addictive Nagaimo Konbu kelp.
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Chilled tomato and onion/lightly pickled eggplant/edamame seasoned with Himalayan salt
506 yen(Tax included)
*The photo shows chilled tomatoes and onions
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Ice prime and cream cheese
539 yen(Tax included)
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Extra large striped Atka mackerel (whole fish)
1529 yen(Tax included)
◇Half: 869 yen (tax included) *The image shows one fish
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Grilled chicken thigh with miso sauce
869 yen(Tax included)
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Assortment of 5 kinds of grilled skewers
1100 yen(Tax included)
Sauce/Salt [Single item each] Chicken thigh skewer/Chicken skin skewer/Chicken thigh skewer/Chicken skirt steak skewer: 209 yen (tax included) *The image shows an assortment of 5 kinds of skewers
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Shishamo with roe (Kakhafuto Shishamo) / Grilled ray fin
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◇Grilled stingray fin: 649 yen (tax included) ◇Shishamo with roe (Kakhafuto Shishamo): 539 yen (tax included) *The photo shows grilled stingray fin
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Chewy Sotkusottok (1 piece)
319 yen(Tax included)
The sausages are sandwiched alternately with tteokbokki for a chewy finish.Grilled cheese adds extra flavor!
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Squid skewers (2 skewers)
539 yen(Tax included)
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Hot beef tendon and tofu stew
649 yen(Tax included)
A rare cut of beef called franken (flank meat) is pressure cooked.The original soup stock, a blend of dark soy sauce and several types of soybean miso, brings out the flavor of the meat and the sweetness of the fat.
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Deep-fried tofu topped with grated kelp
539 yen(Tax included)
The grated kelp that has absorbed the soup stock is mixed with the hot tofu.
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Beef loin steak
1639 yen(Tax included)
Truffle sauce or ponzu sauce with grated daikon radish *The photo shows truffle sauce
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Chicken Neck Meat Teppanyaki
1199 yen(Tax included)
Charcoal grilled style or green onion salt ◇Small: 869 yen (tax included) *The image shows the green onion salt large
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Beef tendon grill
759 yen(Tax included)
It is filled with cabbage, stewed beef tendon, and cheese.A golden combination of sauce and mayonnaise.
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Baked Egg Salad with Cheese / Pancakes with Plenty of Squid
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◇Egg salad with cheese: 649 yen (tax included) ◇Squid pancake: 869 yen (tax included) *The image shows egg salad with cheese
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Black pork gyoza dumplings (10 pieces)
649 yen(Tax included)
◇5 pieces: 363 yen (tax included) *The image shows 10 pieces
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YUZU Fragrant Clams Steamed on a Ceramic Plate
693 yen(Tax included)
The rich aroma and flavor of domestic yuzu enhances the clams.
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Domestic beef offal stir-fried on a hot plate / Soft and creamy yam on a ceramic plate
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◇ Domestic beef offal teppan stir-fry: 979 yen (tax included) ◇ Fluffy and creamy yam on a ceramic plate: 836 yen (tax included) *The photo shows domestic beef offal teppan stir-fry
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Gold Award-winning fried chicken wings (1 piece)
187 yen(Tax included)
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{Made with Awajishima seaweed salt} Delicious salted fried chicken (4 pieces)
836 jpy(Tax included)
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Deep-fried corn with seaweed carpet
539 yen(Tax included)
The corn is placed on top of seaweed to create a tempura-like dish.
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French fries (salt or seaweed salt)
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◇Fried Potatoes with Salt/Seaweed Salt (Regular): 616 yen each (tax included) ◇Fried Potatoes with Salt (Half): 319 yen (tax included) *The image shows the Seaweed Salt (Regular)
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Deep-fried Nanban shrimp from the Sea of Japan
649 yen(Tax included)
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Fried chicken
616 yen(Tax included)
We use yagen cartilage, a rare part that can only be found in one piece per bird.
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Crispy fried burdock / Hokkaido-made bite-sized potato mochi with butter each
506 yen(Tax included)
*The photo shows crispy fried burdock root
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Fried takoyaki (5 pieces)
649 yen(Tax included)
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Various sushi rolls
429 yen(Tax included)
Grilled eel and egg / Shrimp with mayonnaise / Fatty tuna with green onions / Fatty tuna taku
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Cheese Kimpa
979 jpy(Tax included)
Korean-style seaweed rolls with cheese wrapped in spicy rice flavored with sesame oil!
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Jambalaya-style grilled cheese rice
649 yen(Tax included)
The melted cheese mellows out the spicy flavor of the rice.
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Fried rice with sakura shrimp and green onions and salt / Fried noodles with plenty of fried dumplings
759 yen(Tax included)
*The photo shows fried rice with sakura shrimp and green onions and salt
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Mochi Mentaiko Pizza
869 yen(Tax included)
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Grilled rice ball with cheese and egg (1 piece)
363 yen(Tax included)
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Rich and creamy Mentaiko udon
759 yen(Tax included)
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Baumkuchen brulee with vanilla ice cream
539 yen(Tax included)
I sprinkled sugar on the Baumkuchen and lightly browned it.Enjoy with vanilla ice cream.
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Tiramisu-style mini cakes with overflowing sauce / Classic chocolate and vanilla crepes
649 yen(Tax included)
*The photo shows a tiramisu-style mini cake with overflowing sauce
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Matcha mini parfait
649 yen(Tax included)
Rich and flavorful matcha ice cream combined with matcha warabi mochi.
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Vanilla ice cream/Matcha ice cream each
429 yen(Tax included)
*The image shows vanilla ice cream
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The large sunken tatami room can accommodate up to 40 people! If you are planning a large banquet in the Oyama area, please come to "Hana no Mai Oyama Store"!
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We have private rooms with doors and spacious tables, perfect for drinking parties with friends. You can enjoy our chef's carefully selected seafood dishes without worrying about the people around you.
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You can enjoy your banquet at your leisure in our bright and spacious restaurant! It's perfect for parties with friends, colleagues, girls' parties, and more!
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☆For all kinds of parties☆
For those who have helped us and for our new friends ☆ We will do our best to help the organizers! *Please contact the store for details.
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[Private rooms available]
We have tatami rooms, table seats, and other seating for both groups and individuals. Please use it according to your needs that day.
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Table 4Person(s) × 6
Table seating where even large groups can relax comfortably! Seafood Izakaya Hananomai Oyama Branch
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Table 4Person(s) × 6
Table seating where even large groups can relax comfortably! Seafood Izakaya Hananomai Oyama Branch
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Table 4Person(s) × 6
Table seating where even large groups can relax comfortably! Seafood Izakaya Hananomai Oyama Branch
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Private rooms6Person(s) × 2
Types of private rooms
Completely private rooms (with walls/door)
Smoking/non-smoking
Non-smoking
The atmosphere is perfect for dropping in after work ◎ Seafood Izakaya Hananomai Oyama Branch
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Private rooms4Person(s) × 4
Types of private rooms
Completely private rooms (with walls/door)
Smoking/non-smoking
Non-smoking
The atmosphere is perfect for dropping in after work ◎ Seafood Izakaya Hananomai Oyama Branch
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Low tables with holes in the floor for legroom8Person(s) × 1
Great for company parties and local gatherings! Seafood Izakaya Hananomai Oyama Branch
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Low tables with holes in the floor for legroom6Person(s) × 6
Great for company parties and local gatherings! Seafood Izakaya Hananomai Oyama Branch
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Low tables with holes in the floor for legroom6Person(s) × 6
Great for company parties and local gatherings! Seafood Izakaya Hananomai Oyama Branch
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Chartering40Person(s) × 1
Book for private event
Floor
Maximum number of people
Sitting style only
Smoking/non-smoking
Non-smoking
Great for company parties and local gatherings! Seafood Izakaya Hananomai Oyama Branch
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A wide variety of menu items!
A wide selection! You're sure to find something you like♪
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Offering super fresh fish
Hana no Mai is all about fresh seafood! We have the freshest ingredients ready for you!
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Total of 100 seats♪ Various [private rooms]
We have a variety of seating options, including tatami rooms, sunken kotatsu tables, and tables, to suit the number of people attending. It's right near the station, so it's easy for event planners.
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Private room can accommodate up to 40 people!
We have private rooms of various sizes to suit your group size! The banquet hall can accommodate up to 40 people! We also have a wide selection of private rooms, so you can relax and unwind.
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All-you-can-drink courses are also available
We offer a banquet course with 2 hours of all-you-can-drink. Lunchtime banquets where you can drink at a great price are also welcome!
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We have plenty of private rooms with doors.
We have a variety of private rooms available to accommodate a variety of occasions, including private rooms for 4 and 6 people.
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Contract farmers at Tomita Farm
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We are particular about the soil♪ Homemade compost and organic fertilizer
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Harvesting baby leaves~♪
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Tomatoes from Riguri Natural Farm, Kochi Prefecture
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Ehime Prefecture, Mandarin Orange Farm, Mr. Kono
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Please enjoy our mizuna grown in carefully selected soil.
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Looking for LINE friends! We'll send you great deals♪
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We have a wide variety of Japanese sake available.
We also have a variety of products available, including the popular "Dassai Junmai Daiginjo 45" and mini bottles that are easy to drink.
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Non-alcoholic drinks also available
We also have a wide selection of non-alcoholic drinks and cocktails, so even those who are not strong with alcohol can enjoy themselves without worry.
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We have a wide variety of wines available
See the menu for details
We offer red, white, and sparkling wines, as well as freshly squeezed sangria made with fruit.
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A wide selection of fruit sours!
See the menu for details
We have a wide variety of drinks available, including fruit sours that are popular with women.
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We are offering lunch! We have a wide variety of set menus♪
We offer not only the popular seafood bowls and sashimi set meals, but also soba set meals! They are reasonably priced, so they are perfect for work lunches or weekend lunches.
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Sashimi set meal
1100 yen(Tax included)
Freshly caught sashimi platter (3 types, 2 pieces) with pickles, small side dish, and miso soup
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Tuna and Negitoro Rice Bowl Set Meal
1000 yen(Tax included)
The combination of lean tuna and negitoro is highly recommended for tuna lovers. Comes with pickles, a side dish, and miso soup.
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Seafood bowl set meal
1100 yen(Tax included)
A seafood bowl made with freshly caught fish♪ Comes with pickles, a side dish, and miso soup

PHOTO

New Grand Opening Fair will be held from September 9th♪

We offer a wide variety of courses packed with our signature dishes.

[Early bird special offer] +500 yen free! [2024 Premium Year-end Party] Make a reservation during November and receive even more special offers from Sunday to Thursday ♪

Limited time only! [Open Fair] is being held♪

We have courses perfect for any occasion!

Rich and delicious yellowtail shabu-shabu with burnt green onions

Domestic beef offal hotpot

Seafood chanko nabe

Rich and creamy chicken broth hotpot

The legendary golden chicken hotpot

Classic!! Hotpot finale (rice porridge, champon noodles, udon)

Grilled Yellowtail with Kabosu Ponzu Sauce

Yellowtail sashimi

Grilled Yellowtail Marinated with Spring Onions

Hiroshima Lemon Sour

<New Zealand> Assortment of 3 kinds of live-killed oysters

\Two flavors to choose from/Double Shamo Teppanyaki

Assortment of 4 kinds of handmade Joshu shamo meatballs

Joshu Shamo Meatball Pizza

Hana no Mai sashimi platter of 5 kinds (2 or 3 pieces)

Today's sashimi assortment of three kinds

Octopus Carpaccio

Tuna and yam carpaccio with wasabi

Cream cheese with scallions and crackers

Seafood Namero with plenty of green onions

Horse sashimi/Horse sashimi yukke

Fried oysters (Okayama Prefecture) (3 pieces)

{Landed in Aichi Prefecture} Seaweed and salted horse mackerel snacks

{Hokkaido} Funka Bay Scallop Butter Skewer (1 skewer)

{Landed in Toyama or Chiba Prefecture} Deep-fried sardines with grated plum

Boiled acorn quail eggs/fried cashew nuts each

Nanban shrimp with oil sauce from the Sea of Japan

Grilled Wasabi with grated yam and grilled plum / Cod chanja

[Low-temperature cooking] Drooling chicken thighs

Firefly squid marinated in sea salt from the Sea of Japan

Octopus with cucumber and wasabi in a fragrant dashi stock / Avocado and scallion covered in seaweed

Salads (regular)

Various salads (half)

Addictive Nagaimo Konbu/Crunchy Cucumber (Salt or Plum Konbu)

Chilled tomato and onion/lightly pickled eggplant/edamame seasoned with Himalayan salt

Ice prime and cream cheese

Extra large striped Atka mackerel (whole fish)

Grilled chicken thigh with miso sauce

Assortment of 5 kinds of grilled skewers

Shishamo with roe (Kakhafuto Shishamo) / Grilled ray fin

Chewy Sotkusottok (1 piece)

Squid skewers (2 skewers)

Hot beef tendon and tofu stew

Deep-fried tofu topped with grated kelp

Beef loin steak

Chicken Neck Meat Teppanyaki

Beef tendon grill

Baked Egg Salad with Cheese / Pancakes with Plenty of Squid

Black pork gyoza dumplings (10 pieces)

YUZU Fragrant Clams Steamed on a Ceramic Plate

Domestic beef offal stir-fried on a hot plate / Soft and creamy yam on a ceramic plate

Gold Award-winning fried chicken wings (1 piece)

{Made with Awajishima seaweed salt} Delicious salted fried chicken (4 pieces)

Deep-fried corn with seaweed carpet

French fries (salt or seaweed salt)

Deep-fried Nanban shrimp from the Sea of Japan

Fried chicken

Crispy fried burdock / Hokkaido-made bite-sized potato mochi with butter each

Fried takoyaki (5 pieces)

Various sushi rolls

Cheese Kimpa

Jambalaya-style grilled cheese rice

Fried rice with sakura shrimp and green onions and salt / Fried noodles with plenty of fried dumplings

Mochi Mentaiko Pizza

Grilled rice ball with cheese and egg (1 piece)

Rich and creamy Mentaiko udon

Baumkuchen brulee with vanilla ice cream

Tiramisu-style mini cakes with overflowing sauce / Classic chocolate and vanilla crepes

Matcha mini parfait

Vanilla ice cream/Matcha ice cream each

☆For all kinds of parties☆

[Private rooms available]

Table 4Person(s) × 6

Table 4Person(s) × 6